Fresh Farm Eggs

When you crack open an egg from our local farm, you're experiencing something grocery stores simply can't offer – eggs that were gathered just days (or even hours) ago from happy, healthy chickens roaming freely under open skies. While supermarket eggs can be 30-45 days old by the time they reach your kitchen, our farm-fresh eggs go from nest to table in a matter of days. You'll see the difference immediately in the vibrant orange yolks and taste it in the rich, full flavor. But beyond freshness, these eggs from our trusted local farmers deliver superior nutrition that factory-farmed eggs simply can't match.